Teachers

Petronella van der Hallen (Belgium),

belongs to a group of new young teachers. She studied with Michio Kushi and at both Kushi Institutes in Europe and the U.S.A. She is intensively trained by Jeanne van den Heuvel and is het first assistant, meaning that she learned to cook for a variety of health conditions. For many years she was responsible for the children’s and special diet kitchen during the Summer Conferences. She also cooked for the dance school P.A.R.T.S and the dance company Rosas. Recently she is head of the study house that completes the macrobiotic centre of Jeanne van den Heuvel.

Cooking Classes

•  Basic Cooking for Total Health (1 and 2)
Explanation of the various ingredients used in the macrobiotic kitchen, Daily, simple and satisfying cooking for better health will be showed.

•  Surprising Sexy Salads