Art of Cooking
Women's Health
9 Star Ki
Kookpresentaties
& workshops
Lunchroom
Shop, Pick Up Point &
Online Orders

Shipping information:
  Netherlands & Belgium
  Other EU countries
Books
News / Monthly Offers
Discount Card
History
News from Japan

 

 

 

 

 

 

 

 

 

 

 

 


 

ART OF COOKING SCHOOL

Macrobiotic Cooking and Workshop Weekends

 

Healthy Pastry & Desserts

 

November 17 - 19

with Wieke, Horriah and Valentina Nelissen

 

Sweet and heavenly tasting, all vegan, no sugar, no butter, no eggs, many gluten free

Pastry and desserts, who doesn’t love them! Learn this weekend all the secrets of successful baking. Discover the best quality sweeteners and oils in:

  • Seductive pies (apple, chocolate)
  • Cakes (almond, brownies, tiramisu)
  • Cookies (cantuccini, oatmeal)
  • Puddings and fresh fruit jellies

 

 

Program

Friday

 
17.45 - 18.00 Registration
18.15 - 19.00 Welcome dinner
19.30 - 21.00 Introduction lecture with Jasmijn:
Sweet, Salty and Fat, recently the most popular tastes
Jasmijn will discuss the most common sweeteners and oils and will explain their best and most healthy replacements

 

Saturday

 
08.00 - 09.00 Do-In morning exercises with Valentina
09.15 - 09.45 Breakfast
10.00 - 12.30 Cooking Class with Horriah: Natural sweet tasting pastry for you, your family and friends
12.45 - 15.15 Lunch and free time
15.30 - 18.00 Hands-on workshop with Horriah: Cooked desserts
A variety of desserts without sugar, eggs or dairy, with the use of natural sweeteners. With fresh and dried fruits, kanten, amazake and more
18.15 - 19.30 Dinner

 

Sunday

 
08.00 - 09.00 Do-In morning exercises with Valentina
09.15 - 09.45 Breakfast
10.00 - 12.30 Cooking class / semi workshops with Wieke: Your Favourite Breakfast & Brunch
You can be sure that your guests and family members will love these sweet and hearty snacks and festive brunch dishes
12.45 - 14.00 Lunch, Deshima shopping and departure

 

Details

Time: from Friday 17.45h till Sunday 14.00h
Place: Delicious Deshima, Amsterdam
Costs: 295 Euro, including warm organic macro-vegan meals, study material and participation certificate.
Classes are in English.

 

Early Bird offer

Get 20 Euro free Deshima shopping voucher for the registrations received before September 17
Get 50 Euro free Deshima shopping voucher for the registration together with back-to-back Art of Life School Level I, II or III

 

Accommodation

Please check our Accommodation Tips for options.

 

Note!

These courses have limited space, so register early!

 

2017 Autumn Winter Study Weekends Registration Form



Registration

Your registration is final after receiving your registration form and non-refundable down payment of 100 Euro.
In case of cancellation more than six weeks prior to a course, a full refund is granted except for the non-refundable down payment. Less than six weeks prior to a course or departure during a course, than no refund is possible
Bank ABN-AMRO Amsterdam
IBAN: NL77ABNA0498608468

 

Refund & Cancellation Policy

In case of cancellation, more than 6 weeks prior to a course, full refund is granted except for the non-refundable down payment. Less than six weeks prior to a course, or if interrupting a course, no refund is possible. This policy is valid for all educational programs.

The minimum amount of registrations for the course is 7. We reserve the right to cancel the course if there are less than 7 registrations.

In case of this type of cancellation, 1 week notice before the course starts, full refund is granted or you can leave your credit amount with us to follow next/another course.

 

Tip

Make your travel arrangements in advance and keep the ticket reservation option with possibility to eventually change the dates if needed.

For any questions about the classes or registration procedure please email info@macrobiotics.nl

 

 

 

 

 

 

 

 

 


 

 


Deshima
Shop / Mail Order / Lunch Service

Weteringschans 65
1017 RX Amsterdam, NL

Tel. shop & mail order: + 31- 20 - 4230391
Tel. lunch service: + 31- 20 - 6269933

Business hours:
Monday - Friday: 10.00 - 18.00h
Saturday: 10.00 - 17.00h